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The open stir fry, or flat bottomed wok, is designed to quickly cook a variety of meats and vegetables on its large surface area. The pan’s deep, sloping sides make it ideal for mixing and tossing ingredients without spills and keep meats and vegetables in the pan’s center for easy incorporation of sauces and seasoning.
Featuring a tri-ply construction, d3 STAINLESS is designed for new cooks looking to discover new possibilities in the kitchen.
- Thick-gauge aluminum core that attracts heat fast
- Stick-resistant 18/10 stainless steel interior and long, comfortable handle
- Can be used on any cooktop, including induction
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Review All-Clad - 14" Open Stir Fry Pan - d3 Stainless