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Celebrate Lobster Season with Rémy Couture’s gourmet Pizzas at Boutique Crème
Boutique Crème is proud to welcome Rémy Couture, a celebrated pastry chef known for his precision, creativity, and love of authentic flavour. For one special evening, he steps away from the world of sweets to explore the savoury side of things, bringing his signature touch to a menu that layers seasonal ingredients and bold contrasts, reimagining pizza through a gourmet lens.
From chilled asparagus soup to focaccia with burrata, and pizzas topped with lobster, chorizo, grilled corn, lemony ricotta, and rocket pesto, each dish is thoughtfully composed to awaken the senses and celebrate the season.
Come share a convivial meal at our in-boutique kitchen, where 12 to 14 guests will enjoy an evening of discovery, conversation, and exceptional food.
Reserve your seat now to experience Rémy Couture’s take on pizza
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From 6:30 pm to 9:30pm
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Meals in 3 to 5 courses depending on the theme
Please inform us of any food allergies or intolerances beforehand.
In case of unavailability of the desired number of places for the Moment Gourmand of your choice, you can contact us for more information and be put on the waiting list: 514 278-0008 ⎮ [email protected]
REFUND POLICY FOR COURSES AND WORKSHOPS
- Full refund up to 14 days before the date of the course or workshop;
- Refund in the form of a credit note between 3 and 13 days before the date of the course or workshop;
- No refund for any cancellation made 3 days or less before the date of the course or workshop.
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Review Rémy Couture - All the Secrets of Pizza - May 22
