Stelio Perombelon - Légumes : Recettes Créatives et Délicates

Since the beginning of his career 30 years ago, Stelio Perombelon has devoted a special love to vegetables. With a particular focus on colors and textures, he revisits 20 vegetables in three unique ways.

His delicate, creative, and fresh recipes break the routine and restore vegetables to their former glory. You'll discover, among others, broccoli Caesar, carrot bisque with Nordic shrimp, cucumber mojito salad, butternut squash Wellington, spinach croquettes with herbs, yellow beans carbonara, and tomato and raspberry pavlova.