Emile Henry - Ceramic Butter Bell - White

A staple in many European kitchens, the Emile Henry butter crock keeps butter fresh and spreadable. Its airtight seal prevents food odors from penetrating and keeps the butter fresh for days.

Enjoy soft, easy-to-spread butter with this traditional French-style butter crock. Pack the butter into the lid, pour about 1.5 cm of cold water into the base, and leave it at room temperature.

This seal preserves the butter's freshness and flavor for up to 30 days without refrigeration. Its airtight design prevents food odors from penetrating and keeps the butter fresh for days.

• Pack the butter into the lid.
• Pour a small amount of fresh water into the bowl. When the lid is placed on the bowl, the water ensures the butter does not come into contact with air.
• Keeps your butter "easy to spread" simply by placing the lid on the bowl.
• Change the water every 3–4 days.
• Capacity: 7 oz