All-Clad - 15,14 L Stockpot

An essential for every kitchen and available in a variety of sizes, the stockpot features high sides that slow the evaporation of liquids, providing the ideal design for creating a variety of stocks. The wide bottom of the pan allows for sautéing of ingredients before the addition of liquids for delicious soups and stews. Stockpots are also well-suited for canning, blanching, and preparing food in large quantities.

All-Clad’s specialty cookware and accessories combine quality and durable craftsmanship for reliable performance.

• This large, nearly 16L stockpot is made from 18/10 stainless steel with an encapsulated aluminum bottom to distribute heat evenly.
• The large riveted handles do not retain heat.
• Hand washing is recommended to preserve the luster of the steel, but is still dishwasher safe.
• Suitable for all heat including induction.
• Limited lifetime manufacturer warranty.