Wusthof - 7" Hollow Ground Santoku -Aeon Line

C$799.00
The Santoku is the equivalent of a chef'knife in Asia, and by consequent one of the most important knife in a kitchen. Only 1,500 pieces available worldwide!

Its ultra-thin blade is perfect for slicing vegetables, but also cross-cut fish and meats.

  • Only 1,500 pieces available worldwide (contains card with edition number)
  • 3,249-year-old Bog Oak Handle (Certificate of Authenticity)
  • Blades are coated with DLC (Diamond Like Carbon)
  • Chrome Molybdenum Vanadium Steel
  • 58° Blade Rockwell Hardness
  • 104° Surface Rockwell Hardness
  • The Hollow Ground edge reduces food from sticking to the blade of the knife
  • 7” Hollow Ground Santoku designed for chopping, cutting and mincing all types of meat, vegetables, fruit, and herbs
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