Wusthof - 9" Slicing Knife - Epicure Line

This knife is the perfect tool for slicing thin cuts of ham, roasted meat, and fish, while minimizing the loss of meat around the bone.

Thought and created for cutting meat and fish perfectly, this knife is the perfect tool for it! Its long and narrow blade will glide everywhere near the bone with ease and its wider belly, compared to most carving knife, offers more control.

The Epicure Line was made with one goal: reunite the German quality and strength of cutlery with the efficiency and lightness of Japanese knives.

To offer creativity and performance, this knife highlights:

  • 23 cm (9 ") blade length
  • Handle is made from sustainable natural fibers and resin - tactile and durable
  • The new bolster shape and wider blades enable efficient safe working
  • Forged from a piece of high alloy ensures a durable cutting-edge ideal for re-sharpening.
    Precision Edge Technology (PEtec) for maximum sharpness at a 15 ° blade angle.
  • Wash by hand only
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